Sunday, February 5, 2012

Meanwhile, back at the farm...

I've been very happy with the big greenhouse that I built in 2009. 
If you look carefully, you'll see a little mud by the panel

 Farm operations continue as usual.  Here's the big greenhouse, doing its winter duties, housing the feeder pigs and sheep.  In the picture above, our little livestock scale is at the bottom left.   I divide the greenhouse into several sections with hog panels.  Right now the pigs are back past the big feeder you can see in the distance.  I do that so that we can get in and out without having to watch for the pigs.  They are very interested in this. 
The mud is caused mostly by spilled drinking water, but I prefer to provide a drier surface for the pigs, so we re-chip it whenever it gets sloppy. 

 This is looking from where the pigs are, back towards the main entrance -- we're looking at the other side of the feeder.  When I put up this greenhouse I was very careful to do it so that the tractor could fit into it.  Rebedding the pigs is a pretty simple task; three scoops of chips, a few minutes of raking, and they're good to go.   What happens is that the pigs choose one area to dung in, and that area gets sloppy.  So we'll bring in a scoop and cover it.  The wood chips provide carbon, the dung nitrogen, and the pigs get a clean surface to lay on 
 The pigs are always interested in whatever is in the bucket. There's usually bits of greenery, leaves, needles, branches, and they'll spend hours sorting through it and browsing.  The wood chips are my preferred bedding because of this... and because they're free.  We get them from local tree service companies, and appreciate every load. 
 Once the chips are down in a pile, 20 seconds later...
you spread them out with the bucket, and then go get another scoop. 

Now you may be wondering when we clean these chips out.  The simple answer is that we don't.   From time to time I'll bring in a small rototiller and till the floor.  That breaks up any crusts, allows air into the mix for better composting, and makes for a consistent soil. 

 In April I'll move the pigs out onto the grass.   I'll do a soil test, which usually shows that I need some lime, and then I'll plant directly into this floor the hot-weather crops that I like.  Tomatoes, peppers, watermelons, basically everything that's hard to grow in my marine microclimate.   The urine, manure and wood chips will have combined and composted and provide a nutrient-rich soil that results in very good crops.

Friday, February 3, 2012

Update: Natures Harmony controversy

Background:  I've written a a few blog entries about Natures Harmony; averaging about one per year, and I think that Tim, the proprietor of Natures Harmony, got his feelings hurt.

"open discussions"
Tim chose to "discuss" this by creating a blog entry (here's the link) and then preventing me from commenting on it, instead soliciting comments from his blog and facebook page.   Tim is able to post and read here.   I'm not given that courtesy.  [update, 2-5-2012:   Tim has deleted all the entries from his facebook page and from farm-dreams facebook page.  If you ever have a discussion with him, make sure to get screen shots.   ]

Talk about what you know and have done
My basic issue is that I'd prefer Tim to talk about stuff that he's actually done, and I was pretty critical of his classes where he proposed to teach people how to start a small farm, particularly the finance portion.   I've always said that if you are sincere about helping, talk about stuff you've done.  Tims farm was not financed by any of the methods he proposed in his class, and in fact with 180 acres at a probable cost of $3500/acre ($630,000) , his farm has never produced enough revenue to pay for even the land, much less the equipment, barns, house, grade a milking parlor and all of the other stuff he's done.  That's my opinion, and Tim is welcome to refute me with a balance sheet if he wishes.

  [Update, 2-6-2012:  I misspoke about what Tims property cost.  The intial land was purchased in February of 2007 for $213, 501.  It's a 75 acre parcel.   They started construction on the 6 bedroom, 4 bath house and pool, with permitted construction cost of $300,000, giving a total of at least $513,000.  Then they built barns and outbuildings, driveways and other improvements that I don't know the cost of.    They purchased another 50 acres of land in 2009 at a cost of $113,000, raising the total cost to at least $626,000.   There are many costs to a farm other than the land, but I was off by $4,000, and for that I apologize.  Link to tax records on the initial property, link to tax records on 2nd property, google maps view of Natures Harmony )


Mattresses of cash
When he proposed a class on how to make a profit on your farm, I'd like him to do it first, himself.  I just didn't see it.  In more recent entries, particularly in his podcasts, he and Liz have gotten a little more clear that a mattress of cash really makes farming easier (they call it a slush fund), and that's what I'd prefer to see.  A little more honesty and transparency.  He claims to be a fan of that, I just haven't seen it. 

Learn that there is value in a variety of opinions 
Speaking of honesty -- one thing that Tim has done repeatedly is invite comments, and then prevent responses or outright ban individuals who disagree with him. He's done it to me, he's done it to many others.  He claims that they're doing bad things, but I find it hard to believe that so many people who have a sincere interest in farming have done a bad thing.   Over the past 4 years I've been contacted by 17 people who say that they've been banned from commenting by Tim, and he's banned me, too.  From my experience I think I believe the 17, not Tim.  Sorry, Tim.

Stop being a hypocrite
He's called for people to call out hypocrisy on his blog, but HATES it when he's called on it. 

You don't need to hide who you are
With Tims new venture, Farm-dreams.com, he's putting himself right back into the spotlight, and claiming to be a resource for farmers.  I fully expect him to continue to ban people and opinions on farming that don't match his, and I just don't see that as a useful sort of forum. If you want to have "Tims view on farming" don't call it a public forum.  Go back to your blog and do it honestly.  Don't hide behind a voice-over talent and anonymity.

Want a good forum with truly open discussion?
I've found homesteadingtoday.com to be a much more balanced forum for the same issues, and if you're interested in preparedness, animal husbandry, homesteading or many other related topics, I'd go there.  You'll get a balanced view with thousands of opinions.

It's fair to have an opinion, even about natures harmony/farm dreams
Tim writes about other farms and other blogs, relying on blog posts or interviews, and then objects when people write about HIS blog posts.   I don't agree that Tim is the only one entitled to an opinion.

You'll find the rest of it at the link below.  Enjoy!

Hey, if you're looking for the natures harmony controversy, click here.

Cedarnook farms

I had the pleasure of meeting Carri Graden today, who with her husband Travis, operate Cedarnook farms, a few miles east of my farm. 

Carri Graden is very passionate about animal care and husbandry, and is not shy at all about sharing those views.  She is also a strong advocate of the environment as well, which I've found to be the case in most of the small producers that I know.   She is very vocal about issues related to runoff, manure and contamination of groundwater, and she has her hands full with her farm!

Carri has been an avid reader and commenter on my blog, and has spent time talking about my operation on other blogs, as well.   I appreciate your attention, Carri, and I'm happy to return the favor.  I'm looking forward to having many interactions with you in the next few years. 

The land that Cedarnook farms is on, a 5 acre parcel in snohomish county, was purchased in 2007, at a cost of $405,000.  I mention that because it speaks to how hard it is to farm here.  Even land like Cedarnooks is very expensive.  They paid $81,000 an acre for it, and as far as farmland goes, with the stream along one side there's the very real possibility that they'll be required to have a planted buffer area.   Right now the agencies regulating this are talking about either a 150' wide buffer, or a 200' wide buffer, which, in the case of Cedarnook, would mean that they could not use more than half of their property, and that would probably be the end of this as farm.  

Even though they purchased this land in 2007, Carri and Travis have had a long history in agriculture.  In speaking with Travis he mentioned being associated with a Dairy -- which I have the highest respect for.  Dairy farming is the hardest type, and there are darned few dairies left in Snohomish county anymore. 

The salmon stream is the blue line at the top of the picture
the house is at the center, chicken coops are the white roofs at the top, center.

"buffer zones" seem like a good idea on paper, but they have a very real, and very serious, impact on rural land owners.  By the stroke of a pen you can lose half your acreage.  Most landowners hope that they can hide from the regulations by being rural, but as shown by the photo above, the county knows exactly where the streams are.  The only thing we can do be vigilant and political and stop the regulations in the first place.  It's not whether they will find you -- they already know.  They'll just digest you in little pieces at their leisure. 

When land is this expensive, its important to get the most use out of it that you can.   Part of the acreage is a house, equipment area and a yard, leaving about 3.5 acres for the animals.   Those acres are shared by 9 pigs, 2 horses, 4 beef cows and a large number of chickens.  It's fenced and cross fenced, but the animals are allowed to wander around in the entire area and play in the stream. 

Not pretty to the city folks

  As with most farms, Cedarnook has the same sort of stuff that I do around my farm.  The old stock trailer, check.  Pile of wood, check.   Random pile of brush, check.  Most farms do.  If you're a working farm you're going to have areas that just aren't pretty.   Always nice to run across a kindred spirit. 

As with my farm, Cedarnook has a challenge to deal with mud.  At times I've thought that it was just me that had mud problems. 
Looks like my farm

 The problem with cattle is that their hooves cut into the sod much more than do smaller animals, and cedarnook has the same issues I do with trying to keep grass under their animals feet.  This isn't the growing season - so any green that you see here is from last summer/fall.  Once trampled in, it will be set back quite a bit in its growth next year.  We all have different ways to manage our pastures. 

Cedarnook has some really nice Hereford beef cattle.  Here's one peeking at me

 It's interesting to look at the challenges at different farms.  Cedarnook is on a pretty substantial slope; the county maps show a 50' drop in 200' of pasture -- when you cut up the sod, there's a pretty good chance that you'll get some erosion.  I don't have to deal with that on my property; it's about as flat as a board, but it adds to their challenge.   The surface water management department will often force landowners to make stormwater ponds on their property to deal with potential runoff, further limiting the amount of land that can be used. 

Springs mean you can have wetlands in the middle of your property.  Bad news.

 The other issue that they have is that there are springs in several areas, with flowing water.  This is particularly troublesome in our regulatory environment.  Each of these spring areas can be deemed a wetland,  and be required to be fenced off, with a planted buffer around it.  When you have a few acres, it doesn't take many "wetlands" to consume all of it.   As I've found out in my experience with the Washington State Department of Ecology, there are no exceptions.  If they deem it a wetland, its a wetland.  In the middle of a pasture, on the edge, heck, even underneath a manure pit, as one homeowner found out when she tried to remove a manure pit to build a garage.  Ecology deemed it a wetland and stopped the construction.    I had to fight with them for 3 years about this, and finally settled that by giving them 25% of my land.   I'd hate to see that happen here. 

I recognize that

 One thing that particularly reminded me of home was this.  In the picture above you can see some globes...
Onions!

 On closer inspection, they're old onions and oranges.  I finally asked and yep, Cedarnook is feeding fruits and vegetables to their pigs, too.  As you know from my writings, this is considered by the Snohomish Department of Health to be "improper disposal of solid waste".  Part of the reason that I am fighting with them is to allow other small farms, like cedarnook, to use the food that would otherwise be waste.

A trailer of "solid waste" at Cedarnook farms.   The rest of
us would call this food. 

The only reason that small farms like this are able to do this is because they haven't been found yet, but that doesn't mean that they're safe.  It just means that it's a matter of time before someone calls in a complaint.    I don't know if Carri understands that, but I'm glad to be of service to her by resisting the regulators that would otherwise put her out of business.   My fight is your fight, Carri. 

Carri does the same thing I do in freezing weather for chicken waterers.

 It's funny, but even the chickens get some of the produce.  The problem with feeding produce is that it makes the ground really soupy; I've had this very problem.  When the chickens are walking through mud like this they get the eggs dirty, too.  It's a pervasive problem. 

Hi!

Cedarnook farms has a batch of weaner pigs that are about to be weaned.  Here's a little guy looking up from rooting through the oranges and stuff.  He's having a good, pig time.
 
A little Hereford gilt on the road, following us as we left.

Carri was a gracious host (you can see her above, on the right center, waving goodbye.  One of her little Hereford pigs followed us as we walked up the road.  It was pretty cute. 

Small producers like Cedarnook are an example of where most of the pigs in this area come from.  We've enacted a web of laws and regulations that make even small agricultural ventures like Cedarnook impossible.  If all of the laws that are currently on the books were applied to the small farms in our area, we would not have any farms left at all. 

Cedarnook farms is a small, diverse farm located near Snohomish Washington that is pretty close to my farm in all respects.

For more information on Cedarnook, you can find them at their link on Local Harvest.